Super Premium, high quality bread mixed milled right here in WA,

Just add yeast and water!

Large quantities and whole bags available,

message or email for a quote.

Super soft white bread mix

58% water

1.5% yeast

600g bread mix

350ml water

9g yeast

On regular white or French bread setting

Wholemeal bread mix

58% water

1.5% yeast

600g bread mix

350ml water

9g yeast

On wholemeal setting or French

Wholegrain bread mix

64% water

1.5% yeast

600g bread mix

385ml water

9g yeast

On wholemeal or wholegrain setting

Fruit bread mix

50% water

3% yeast

600g bread mix

300ml water

18g yeast

On sweet or fruit bread setting

Add desired fruit after the bread has gone through 10-15 minutes of the first kneading phase. The machine will beep quite a few times while still kneading, this is when you add your fruit!

If you add it all right from the start the fruit will break down and make your bread tough.

Light Rye Bread Mix

60% water

1.5% yeast

600g bread mix

360ml water

9g yeast

On wholegrain or wholewheat setting

Soy and Linseed Bread Mix

58% water

1.5% yeast

600g bread mix

350ml water

9g yeast ‘

On wholegrain or wholewheat setting